At a church quilting gathering, a lady served this thick potato soup with cream cheese and bacon. Everyone liked it. It's simple to make in the morning and simmer all day.
This simple meal uses our freezer and pantry basics. Minimal ingredients and preparation. Tracie Bergeron, Chauvin, LA.
Slow-cooked ribs with carrots, celery, onions, and red potatoes are comfort food. Rose Ingall, Manistee, Michigan, adds cayenne for flavor.
Simple meatball sandwich strategy: Cook the meatballs slowly, put them on hoagie buns, then add provolone and pepperoncini.
This hearty soup is easy to make before work. When I arrive home, I add cooked spaghetti and relax before dinner.
This delicious brisket will captivate your family with one mouthful! The thick gravy goes well with creamy mashed potatoes.
Because I don't have to stand at a hot stove, I adore this slow-cooker corn on the cob dish for my husband. We prefer a little spiciness, so Cajun seasoning helps, but any spice combination will do.
Italian salad dressing mix is a hidden weapon for flavoring creamy chicken. Italian dressing chicken over rice or pasta is rich, flavorful, and perfect for guests.
Since kids and adults love these barbecue-sauced smokies, I feature them on all my appetizer buffets.